Turkish Dolma plug plant


An extremely prolific Turkish sweet bell pepper. The fruit are traditionally picked when they are green and slightly immature and are used for stufffy. If allowed to ripen the fruit turn red.

Out of stock


Capsicum annuum

A traditional Turkish pepper producing relatively small, blocky fruit that measure about 6 X 6.5cm. As they ripen, the fruit turn from light green to red, at which point the somewhat thin flesh is both sweet and crisp. Traditionally, these peppers are used for stuffing and cooking in the green stage – the stem and central core are easily removed to create the perfect hollow receptacle.

The plants are conveniently short (they are only 40cm tall when grown in 7.5 litre pots) and extremely prolific, capable of producing at least 20 to 25 fruit each.

Exclusive to Sea Spring Seeds






Additional information

Heat level

Sweet pepper, so no heat whatsoever.


Capsiucm annuum

Fruit characteristics

The fruit are thin fleshed bell peppers. They start green and ripen to a bright red.

Plant characteristics

Plants are extremely productive. They do best in 7.5 litre pots or bigger, but will still produce a lot of fruit in much smaller pots. Plants need support or they will fall over.