A standard cayenne-type chilli perfect for Indian cooking. The thin, pointed fruit are about 140mm long and hang down from the plants like Christmas tree decorations. They turn from pale green to red as they mature and are quite hot.
The upright plants have a strong main stem with several basal branches, giving the plant the appearance of a miniature tree. They are very productive.
Heat level: hot (30,000 SHU)
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